Beer. Cuz sometimes you don’t feel like grilling.
Had a few hours to myself yesterday for a change and decided to brew 2 gallons of Bavarian Hefeweizen. Weather was nice, sunny and around 65F so perfect for brewing some beer outside.
Got the wort cooled and into 2 1gallon carboys and pitched the yeast.
I know I’ve been real bad about posting anything lately. Life changes and priorities change. Amazing what a kid can do to your life. That, and we’ve not been doing anything fancy lately. Steaks, burgers and simple cuts of meat. I need to do better, but am not going to make any promises, although I do have a few things I’ve got planned so we’ll see.