I wanted to call this post “An almost 4-year-old and a 40 something year old tackle a turkey”, but I thought that might be a little too long, so I just went with “Gobble Gobble.” Thanksgiving is right around the corner, so I thought this would be an appropriate time to show you how we… Continue reading Gobble Gobble
I was looking for a quick weeknight dinner recipe that incorporated the Blackstone since its now back in the rotation. It occurred to me that chicken fried rice would be perfect. I probably should have/could have looked for recipes online (and I will in the future), but I remembered that I had used this stuff… Continue reading Chicken Fried Rice on the Blackstone
Just a little over two years ago, we added a Blacktone griddle to our outdoor cooking arsenal. It got some use and then winter came along and it sat unused. And then forgotten. Abandoned and lonely. Even though I had a cover for it, it started to rust. I knew I had to reseason it,… Continue reading Restoring the Blackstone
Saturday night we had my cousin, his wife and two of the kids over to hang out, have a few drinks and enjoy football season. It’s always fun to hang out with them, but sometimes its challenging trying to figure out what to cook as he’s a vegetarian. I decided that we would have a pizza… Continue reading Lil Pizza Party
It’s the Eve of July 4th, and as I’m sitting here at work, grinding out a few more hours until I can go home, I can’t help but think about tomorrow and what it really means. For some, it’s just a reason not to go to work. A day to fire up their grills or… Continue reading Happy Fourth of July!!