Old School Brisket (with Aaron Franklin’s BBQ Sauce)

     I’ve found my new method of cooking brisket and its “Old School”!! If you’ve listened to bbqers talk brisket, or read any bbq forums, you’ve probably found out there are a ton of ways to tackle this troublesome hunk of cow. Low and slow or turbo? Wrap during the cook or leave alone? If you… Continue reading Old School Brisket (with Aaron Franklin’s BBQ Sauce)