Mediterraneanish: A First Look

     If you haven’t noticed yet, I’m a huge fan of Dizzy Pig. If you looked in my spice cabinet, you would find a whole shelf almost completely devoted to them. The all purpose Dizzy Dust (both fine and coarse), Swamp Venom, Cow Lick, Red Eye Express and the list goes on. In fact, the only… Continue reading Mediterraneanish: A First Look

Pork Tenderloins on the MINI Egg

Nothing fancy here, no special recipe or technique. This post is more to highlight what the MINI Big Green Egg can do. Decided to cook up some pork tenderloins Saturday night. They got a simple rub of DP Red Eye Express (a coffee-infused BBQ rub). I was going to  fire up the Large Egg, but glanced over at… Continue reading Pork Tenderloins on the MINI Egg

Red Eye Express Pork Tenderloin

     My brother (who from now on will be called GM), came over last night to exchange cars with my wife as she was going to need a truck for work today. Since he was nice enough to let her borrow his truck, I decided I’d go ahead and feed him some dinner. A quick run… Continue reading Red Eye Express Pork Tenderloin

Cherry Wood Smoke-Roasted Pork Tenderloin

After receiving my Secret Santa gifts on Wednesday, there was no doubt in my mind that I was going to try something out on Thursday (there was also no doubt in my wife’s mind. Lol) The question was what. Not enough time on a weeknight to smoke a brisket or a pork shoulder. I could… Continue reading Cherry Wood Smoke-Roasted Pork Tenderloin