Creamy, Cheesy, Mashed Cauliflower

     Hello all my loyal readers. How are you enjoying “National Barbecue Month”? If you follow Griffin’s Grub on Facebook (and you really should), you probably saw how I feel about “National BBQ Month”. Not a fan. First off…one month? Like we grill/BBQ one month a year? Second, all the people jumping on the bandwagon…TV… Continue reading Creamy, Cheesy, Mashed Cauliflower

Four-Cheese Stuffed Mushrooms (Diabetic Friendly)

     I like mushrooms. Nowhere near as much as Mrs. G, though. She loves her some fungus. Sauteed mushrooms with a steak, The Pioneer Woman’s Burgundy Mushrooms, mushrooms on her pizza, mushrooms in her salad, fried mushrooms. Heck, she’d eat mushrooms with her mushrooms. That’s why I knew when I saw this recipe glancing through our… Continue reading Four-Cheese Stuffed Mushrooms (Diabetic Friendly)

Roasted Cauliflower

     Just like most Americans, we are constantly struggling to try and eat better. Yeah, you probably wouldn’t guess it from looking at the posts here with all the BBQ and pizzas and wings and bacon. And bacon.  And more bacon. But I promise you, into between all those posts, we do eat some healthy… Continue reading Roasted Cauliflower