Flanken-Cut Beef Short Ribs

     Last week, I had to go to Sam’s to pick up some ribs to cook for one of the Jawja cousins who was rolling through town and was going to be spending the night with us (that’s Georgia, for the rest of ya). While there, I was perusing the meat section, looking to see if… Continue reading Flanken-Cut Beef Short Ribs

Cheese Burgers Made With Home Ground Beef

     While trying to figure out what to cook Friday, I was inspired by Kristi’s Bacon and Gruyere Burger on her blog Necessary Indulgences. The whole drive home, I was thinking of different kinds of cheeses I could use. Maybe a blue cheese? I could always do Swiss, but that sounded boring. American? Too plain.… Continue reading Cheese Burgers Made With Home Ground Beef

Braised Short Ribs in a Red Wine Sauce on Creamy Polenta

     I’m not the kind of guy who will post blogs ahead of time for upcoming holidays. I’m not going to cook things days ahead just so I can get in a Valentine’s Day post before Valentine’s Day. I’m just not that kind of guy. Nothing against those that do, more power to you. I… Continue reading Braised Short Ribs in a Red Wine Sauce on Creamy Polenta